A lazy Sunday MUST include coffee and croissants. But we haven't been able to find any vegan croissants anywhere near us, leaving us only two choices: give up on those crumbly morsels of perfection or make our own. We went with option number two.
This recipe is a super easy shortcut to making croissants because traditional croissant dough is hard, and as we mentioned, not so vegan. This way, you can enjoy flaky, 100% plant-based croissants but with a lot less work. What's not to love?
Now you can enjoy your awesome, vegan croissant with a big cup of coffee!
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